I departed the busy streets of Manila and arrived at Mactan Airport in Cebu at about 6:30 PM. I was pretty excited cause my next three days would be spent with sand on my feet and the sound of waves waking me up in the morning.
Just before I drown with my thoughts on how the next three days would be like, my stomach started to churn. Its dinner time!
My friend in Cebu suggested a few restaurants in the city. We decided to have sea food and she brought us to Orchid St. Capitol Site where several restaurants are located.
STK ta Bay! |
inside the store |
what to order? |
WHAT WE ORDERED:
Mixed Seafood Sinigang P145 |
Adobong Kang Kong P50 |
Hot and Spicy Shrimp Platter P195 |
When we asked for the bill, we were shocked, its less than P500 and theres 6 of us! Its cheap since we had seafood and what we had would normally cost more than P1000 in Manila. Good food, good company, now that's a good start for my vacation.
After dinner, we headed back to my friend's place where we will be staying for the night. I have to get a good night sleep and prepare for tomorrow!
Wondering what happenned to my trip at Malapascua? You can check my post! here.
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